Infrared Cooktop Supplier

The infrared cooktop differs from an induction cooker. Despite both using electricity, the induction cooker converts it into electromagnetic waves to heat cookware, whereas an electric cooktop utilizes far-infrared rays for the same purpose. Unlike the induction cooker, the electric cooktop doesn’t need magnetic cookware; any heat-resistant utensil suffices.

Resembling the induction cooker, the ceramic cooktop typically features a smooth glass surface. Any flat, heat-resistant cookware can be used on the ceramic cooktop for heating. In contrast to the induction cooker, the ceramic cooktop requires some preheating time. Rather than directly elevating the temperature through electromagnetic induction, the ceramic cooktop heats cookware via thermal conduction. Despite this difference, the ceramic cooktop offers a broader array of cookware choices.

Growing in popularity in kitchens, the ceramic cooktop stands out. Its smooth surface, unlike the unevenness of traditional gas stoves, simplifies daily cleaning—a wipe with a damp cloth suffices. Addressing safety concerns linked with gas stoves and surpassing the limited cookware compatibility of induction cookers, the ceramic cooktop excels. As the ceramic cooktop warms up, the heating area emits a red light, providing a visual indicator of the process.

While in use, the ceramic cooktop doesn’t emit harmful substances, and its smooth surface is easily cleaned, preventing the entry of dirt or liquid. The stylish and shiny appearance enhances the ceramic cooktop’s appeal. Comliant manufactures various ceramic cooktop models, including options like portable ceramic cooktop, 1-burner ceramic cooktop, and 2-burner ceramic cooktop. Leveraging extensive manufacturing experience, we offer customization services to meet specific customer requirements.

Typically pricier than traditional hot plate stoves, the electric cooktop outperforms with superior overall performance, higher heating efficiency, and thermal conversion rates. Both the ceramic cooktop and hot plate stoves support a variety of cookware, including glass, ceramic, aluminum, and non-magnetic copper pots. Regarding cookware selection, the ceramic cooktop provides greater flexibility than an induction cooker. However, an induction cooker heats up faster than both electric cooktops and hot plate stoves, requiring almost no preheating time and allowing immediate cooking.

Incorporating smart functions such as safety auto-shutoff, a timer, and automatic pot detection, Comliant’s electric cooktop prioritizes user safety, ensured through rigorous quality and factory testing. Beyond safety considerations, the electric cooktop offers practical benefits; After shutdown, the surface of the electric cooktop doesn’t immediately cool down, allowing users to utilize residual heat for food warming. Our product range encompasses various electric cooktop options, from portable electric cooktops to models with two or more heating zones. To meet specific requirements, we offer customization services. As a leading infrared cooktop supplier, Comliant possesses extensive manufacturing experience and a steadfast commitment to service.